Kale Salad with Avocado
Recipe information
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Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
8
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Source:
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Ingredients for - Kale Salad with Avocado

1. Kale, stemmed and finely chopped - 2 bunches
2. Lemon, juiced - 1
3. Ripe avocados, mashed - 2
4. Grape tomatoes, quartered - 1 pint
5. Green onions, sliced - 1 bunch
6. Olive oil - 2 tablespoons
7. Garlic, diced - 6 cloves
8. Salt - 1 teaspoon
9. Cayenne pepper - ½ teaspoon

How to cook deliciously - Kale Salad with Avocado

1. Stage

Combine kale and lemon juice in a bowl. Vigorously massage kale by squeezing handfuls for about 1 minute. Add avocados, tomatoes, and green onions.

2. Stage

Mix together olive oil, garlic, salt, and cayenne pepper in a small bowl. Pour dressing over salad and mix well. Serve immediately.

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