Ingredients for - Roasted Za'atar Potatoes
1.
Nonstick aluminum foil
2.
Small creamer potatoes (such as The Little Potato Company® dynamic duo potatoes) 1 (1.5 pound) package
4.
Za'atar seasoning 2 tablespoons
How to cook deliciously - Roasted Za'atar Potatoes
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
2 . Stage
Place potatoes in a large bowl. Add olive oil, za'atar, and salt; stir to coat. Spread potatoes in a single layer on the prepared baking sheet.
3 . Stage
Roast in the preheated oven for 12 minutes. Stir potatoes and roast for an additional 12 minutes. Stir once more and cook until crispy, about 4 more minutes. Garnish with parsley.
Recipe information
Cooking:
5 min.
Servings per container:
6
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