Ingredients for - Green Goddess Dressing II
How to cook deliciously - Green Goddess Dressing II
1 . Stage
In a blender, combine the evaporated milk, chopped green onions, lemon juice, anchovy paste, salt, oil, parsley, garlic and tarragon. Blend until smooth and refrigerate until chilled.
Recipe information
Cooking:
15 min.
Servings per container:
4
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