Ingredients for - Crunchy Catfish Nuggets

1. Dry bread crumbs ½ cup
2. Lemon pepper ½ teaspoon
3. Egg substitute ½ cup
4. Catfish, cut into 1 inch pieces 2 (4 ounce) fillets
5. Vegetable oil 2 tablespoons

How to cook deliciously - Crunchy Catfish Nuggets

1 . Stage

In a small bowl, mix dry bread crumbs and lemon pepper. Place egg substitute in a separate small bowl. Dip catfish pieces in the egg substitute, then into the bread crumb mixture to coat.

2 . Stage

Heat oil in a medium skillet over medium heat. Place coated catfish pieces in the hot oil. Fry on both sides until lightly browned and fish is easily flaked with a fork, about 15 minutes. Drain on paper towels.