Most Requested Banana Chocolate Chip Muffins
Recipe information
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Cooking:
15 min.
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Servings per container:
18
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Source:

Ingredients for - Most Requested Banana Chocolate Chip Muffins

1. Cooking spray -
2. White sugar - ¾ cup
3. Butter, softened - 6 tablespoons
4. Ground flax seed - 6 tablespoons
5. Vanilla extract - 1 teaspoon
6. Eggs - 2
7. All-purpose flour - 2 cups
8. Salt - 1 teaspoon
9. Baking soda - 1 teaspoon
10. Ripe bananas, mashed - 3
11. Chocolate chips - ¾ cup
12. Chopped walnuts (Optional) - ½ cup

How to cook deliciously - Most Requested Banana Chocolate Chip Muffins

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Spray muffin cups with cooking spray or line with paper liners.

2. Stage

Beat sugar, butter, flax seed, vanilla, and eggs together in a bowl with an electric mixer until smooth and creamy.

3. Stage

Sift flour, salt, and baking soda together in a separate bowl. Mix creamed sugar mixture, 1/2 cup at a time, into the flour mixture until fully incorporated and batter is stiff. Beat bananas into batter with an electric mixer on low. Fold chocolate chips and walnuts into batter; spoon into the prepared muffin cups, filling each cup 3/4 full.

4. Stage

Bake in the preheated oven until a toothpick inserted in the center of a muffin comes out clean, about 25 minutes. Cool in the tins for 10 minutes before removing to cool completely on a wire rack.