Name: Fried Manchego Cheese
Prep time: 20 min
Cook time: 20 min
Yield: 4
Ingredients: Jalapeno chile, seeded, finely chopped - 1; Fresh cilantro, finely chopped - 2 tablespoons; Manchego cheese, cut into two wedges - 12 ounces; All-purpose flour - 1 cup; Cold water - 1 cup; Crushed ice - ¼ cup; Vegetable oil for deep frying, or as needed - ¼ cup

Ingredients for - Fried Manchego Cheese

1. Jalapeno chile, seeded, finely chopped 1

2. Fresh cilantro, finely chopped 2 tablespoons

3. Manchego cheese, cut into two wedges 12 ounces

4. All-purpose flour 1 cup

5. Cold water 1 cup

6. Crushed ice ¼ cup

7. Vegetable oil for deep frying, or as needed ¼ cup

How to cook deliciously - Fried Manchego Cheese

1 . Stage

Combine jalapeno and cilantro together in a bowl. Coat both Manchego cheese wedges with the mixture.

2 . Stage

Mix all-purpose flour, water, and crushed ice together in a bowl until there are no lumps in the flour. Dip cheese wedges into the batter.

3 . Stage

Heat vegetable oil in a large saucepan over medium-high heat. Dip cheese wedges into hot oil and fry until batter is crispy and browned, 3 to 4 minutes. Transfer fried cheese to paper towels layered on a plate to drain excess oil.