7UP Bundt Cake
Recipe information
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Cooking:
-
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Servings per container:
12
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Source:
More details

Ingredients for - 7UP Bundt Cake

1. Butter - 1 ½ cups
2. White sugar - 3 cups
3. Eggs - 5
4. All-purpose flour - 3 cups
5. Lemon extract - 2 teaspoons
6. Lemon-lime flavored carbonated beverage - ¾ cup

How to cook deliciously - 7UP Bundt Cake

1. Stage

Cream together the butter and sugar for 20 minutes. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP soft drink.

2. Stage

Pour into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.

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