Name: Chocolaty Pear Crumble
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Ripe pears - peeled, cored, and cubed - 4 medium; Firmly packed brown sugar - ½ cup; Dark chocolate chips - ¼ cup; Ground cinnamon - ½ teaspoon; All-purpose flour - ¾ cup; White sugar - ½ cup; Unsalted butter, cubed - 1 ½ tablespoons; Dark chocolate chips - ¼ cup

Ingredients for - Chocolaty Pear Crumble

1. Ripe pears - peeled, cored, and cubed 4 medium

2. Firmly packed brown sugar ½ cup

3. Dark chocolate chips ¼ cup

4. Ground cinnamon ½ teaspoon

5. All-purpose flour ¾ cup

6. White sugar ½ cup

7. Unsalted butter, cubed 1 ½ tablespoons

8. Dark chocolate chips ¼ cup

How to cook deliciously - Chocolaty Pear Crumble

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease 4 ramekins.

2 . Stage

Prepare pear base: Combine pears, brown sugar, chocolate chips, and cinnamon in a bowl. Distribute evenly among the prepared ramekins.

3 . Stage

Prepare topping: Combine flour and sugar in a bowl. Add butter and mix until crumbly. Stir in chocolate chips. Pack crumble topping firmly over pear mixture in the ramekins.

4 . Stage

Bake in the preheated oven until the crumble topping browns, about 50 minutes. Allow to cool slightly before serving, about 10 minutes.