Name: Sugar and Spice Muffins
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: All-purpose flour - 1 ¾ cups; Baking powder - 1 ½ teaspoons; Salt - ½ teaspoon; Ground nutmeg - ½ teaspoon; Vegetable oil - ⅓ cup; White sugar - ¾ cup; Egg - 1; Milk - ¾ cup; White sugar - ¾ cup; Ground cinnamon - 1 teaspoon; Butter, melted - ½ cup

Ingredients for - Sugar and Spice Muffins

1. All-purpose flour 1 ¾ cups

2. Baking powder 1 ½ teaspoons

3. Salt ½ teaspoon

4. Ground nutmeg ½ teaspoon

5. Vegetable oil ⅓ cup

6. White sugar ¾ cup

7. Egg 1

8. Milk ¾ cup

9. White sugar ¾ cup

10. Ground cinnamon 1 teaspoon

11. Butter, melted ½ cup

How to cook deliciously - Sugar and Spice Muffins

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 12 muffin cups.

2 . Stage

In a large bowl, combine flour, baking powder, salt and nutmeg. In a separate bowl, beat together oil, 3/4 cup sugar, egg and milk. Stir egg mixture into flour mixture, just until moistened. Spoon batter into prepared muffin cups.

3 . Stage

Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into a muffin comes out clean.

4 . Stage

While muffins are baking, mix together 3/4 cup white sugar and 1 teaspoon cinnamon. While muffins are still hot, dip tops in melted butter and then in cinnamon sugar mixture.