Chicken in sour cream
Recipe information
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Cooking:
1 hour
Recipe Icon - Master recipes
Servings per container:
6
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Source:
More details

Ingredients for - Chicken in sour cream

1. Young chick - 1 kg
2. Butter - 50 gram
3. Sour cream 15% - 300 gram
4. Salt - taste
5. Black pepper - taste

How to cook deliciously - Chicken in sour cream

1. Stage

Boil the chickens in salted water for 20 minutes.

2. Stage

Cut the meat into pieces and fold it into the goose bowl.

3. Stage

Pour melted butter, pepper and bake in the oven for 20 minutes at 180 degrees.

4. Stage

Then pour sour cream and simmer in the oven for another 20 minutes at 200 degrees.

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