Airport Bob's Green Beans
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Airport Bob's Green Beans

1. Bacon, cut into 1 inch pieces - 6 thick slices
2. Frozen cut green beans - 1 (16 ounce) package
3. Butter - ¼ cup
4. Packed brown sugar - ¼ cup

How to cook deliciously - Airport Bob's Green Beans

1. Stage

Fry the bacon in a large skillet over medium heat until done, but not quite crisp, about 9 minutes. Drain off grease and add butter and brown sugar. Cook and stir over medium heat until sugar has dissolved; remove from the heat and set aside.

2. Stage

Place the green beans into a pot and fill with about 1 inch of water. Bring to a boil then cover, and steam over medium heat until cooked through, about 5 minutes. Drain off water and stir in the sugar and bacon mixture. Serve immediately.