Ingredients for - Raisin Rats

1. Ground cinnamon 2 teaspoons
2. White sugar ¼ cup
3. All-purpose flour 2 cups
4. Packed brown sugar 1 cup
5. Ground nutmeg ¼ teaspoon
6. Butter or margarine, softened ¾ cup
7. Egg 1
8. Raisins 1 cup

How to cook deliciously - Raisin Rats

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Lightly grease cookie sheets. In a small shallow dish, stir together the cinnamon and white sugar; set aside.

2 . Stage

In a medium bowl, stir together the flour, brown sugar and nutmeg. Cut in butter using a pastry blender or your fingers, until the mixture resembles coarse crumbs. Add egg, and mix into a stiff dough. It may take a minute or two for the dough to come together. Mix in raisins. Roll dough into 1 inch balls, and roll the balls in the cinnamon sugar mixture. Place cookies 2 inches apart onto the prepared cookie sheets.

3 . Stage

Bake for 10 minutes in the preheated oven, or until lightly browned just around the edges. Remove from baking sheets to wire racks to cool.