Festive liver appetizer

1. Stage

In the bowl of the combine insert a knife for shredding, put the products: liver, carrots, zucchini, onion, garlic, beat until completely shredded. It takes only a minute and a half or two minutes.

2. Stage

In the shredded mass, add pepper, salt (I have Adygeyan), flour, soda, egg, whisk for a few seconds, the dough is liquid.

3. Stage

Heat a frying pan with vegetable oil and bake identical pancakes, over low heat.

4. Stage

That's how big the pancakes are. Allow them to cool completely. I used to make pancakes and cut out circles, but now I decided to make pancakes right away.

5. Stage

Divide the boiled eggs into whites/yolks and grate them on a medium grater in different bowls.

6. Stage

In another bowl grate hard cheese, add mayonnaise, chop any herbs, I took a sprig each - dill, parsley, coriander, mix.

7. Stage

I will make a stack of three pancakes. Lightly spread the cheese mixture on two pancakes, stack them on top of each other, and cover with the third.

8. Stage

To the grated whites add the coconut shavings, stir. The whites are moist, and the shavings will make them slightly dry.

9. Stage

We take a stack of folded pancakes, coat the sides with mayonnaise with a brush and pile them in the whites.

10. Stage

Top of the fritters, also cover with mayonnaise and decorate with egg yolks.

11. Stage

To serve, arrange on lettuce leaves and garnish with cherry tomato rings. Bon appetit!