Ingredients for - Kara's Summer Salad
How to cook deliciously - Kara's Summer Salad
1 . Stage
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until cooked through but firm to the bite, 8 minutes; drain.
2 . Stage
Bring a large pot of lightly salted water to a boil. Cook edamame in boiling water for 10 minutes; drain. Rinse with cold water; drain.
3 . Stage
Stir mayonnaise, celery seed, paprika, salt, and black pepper together in a bowl.
4 . Stage
Toss macaroni, edamame, chicken, eggs, sunflower seed kernels, Cheddar cheese, and green onion in a bowl; add mayonnaise mixture and stir to coat.
5 . Stage
Chill in refrigerator until cold, 30 to 60 minutes.