Ingredients for - Sesame Chicken Wraps

1. Cooking oil 1 tablespoon
2. Skinless, boneless chicken breast, cut into strips ¾ pound
3. Sesame seeds 2 tablespoons
4. Garlic salt ½ teaspoon
5. Ground black pepper ¼ teaspoon
6. Chopped broccoli 3 cups
7. Red onion, thinly sliced 1 medium
8. Grated fresh ginger 1 teaspoon
9. White sugar ¼ cup
10. Creamy peanut butter ¼ cup
11. Soy sauce 3 tablespoons
12. Water 3 tablespoons
13. Minced garlic 2 teaspoons
14. Warm cooked rice 1 ½ cups
15. Flour tortillas, warmed 6 (10 inch)

How to cook deliciously - Sesame Chicken Wraps

1 . Stage

Heat oil in a large skillet over medium-high heat. Toss in chicken, sesame seeds, garlic salt, and pepper; cook and stir in hot oil until no longer pink, 3 to 4 minutes. Add broccoli, onion, and ginger. Cook until vegetables are tender and chicken is no longer pink in the center and the juices run clear, about 5 minutes.

2 . Stage

Meanwhile, combine sugar, peanut butter, soy sauce, water, and garlic in a small saucepan over medium-low heat. Cook sauce, stirring frequently, until sugar is dissolved, about 3 minutes.

3 . Stage

Assemble the wraps using the tortillas, chicken-broccoli mixture, cooked rice, and peanut sauce.