Name: Sesame Chicken Wraps
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: Cooking oil - 1 tablespoon; Skinless, boneless chicken breast, cut into strips - ¾ pound; Sesame seeds - 2 tablespoons; Garlic salt - ½ teaspoon; Ground black pepper - ¼ teaspoon; Chopped broccoli - 3 cups; Red onion, thinly sliced - 1 medium; Grated fresh ginger - 1 teaspoon; White sugar - ¼ cup; Creamy peanut butter - ¼ cup; Soy sauce - 3 tablespoons; Water - 3 tablespoons; Minced garlic - 2 teaspoons; Warm cooked rice - 1 ½ cups; Flour tortillas, warmed - 6 (10 inch)

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Sesame Chicken Wraps

1. Cooking oil - 1 tablespoon

2. Skinless, boneless chicken breast, cut into strips - ¾ pound

3. Sesame seeds - 2 tablespoons

4. Garlic salt - ½ teaspoon

5. Ground black pepper - ¼ teaspoon

6. Chopped broccoli - 3 cups

7. Red onion, thinly sliced - 1 medium

8. Grated fresh ginger - 1 teaspoon

9. White sugar - ¼ cup

10. Creamy peanut butter - ¼ cup

11. Soy sauce - 3 tablespoons

12. Water - 3 tablespoons

13. Minced garlic - 2 teaspoons

14. Warm cooked rice - 1 ½ cups

15. Flour tortillas, warmed - 6 (10 inch)

How to cook deliciously - Sesame Chicken Wraps

1. Stage

Heat oil in a large skillet over medium-high heat. Toss in chicken, sesame seeds, garlic salt, and pepper; cook and stir in hot oil until no longer pink, 3 to 4 minutes. Add broccoli, onion, and ginger. Cook until vegetables are tender and chicken is no longer pink in the center and the juices run clear, about 5 minutes.

2. Stage

Meanwhile, combine sugar, peanut butter, soy sauce, water, and garlic in a small saucepan over medium-low heat. Cook sauce, stirring frequently, until sugar is dissolved, about 3 minutes.

3. Stage

Assemble the wraps using the tortillas, chicken-broccoli mixture, cooked rice, and peanut sauce.