Ingredients for - Applesauce Walnut Bars

1. Unsweetened chocolate, chopped 2 (1 ounce) squares
2. All-purpose flour 1 cup
3. Baking powder 1 teaspoon
4. Salt ¼ teaspoon
5. Ground cinnamon ½ teaspoon
6. Shortening ½ cup
7. White sugar 1 ¼ cups
8. Eggs 2
9. Applesauce ½ cup
10. Vanilla extract 1 teaspoon
11. Chopped walnuts ½ cup

How to cook deliciously - Applesauce Walnut Bars

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9 inch baking pan.

2 . Stage

Melt chocolate in the microwave or in a bowl over a pan of simmering water. Stir frequently until smooth. Remove from heat, and let cool.

3 . Stage

Cream together the shortening and sugar until smooth. Beat in the eggs one at a time, stirring constantly until well blended. In a separate bowl, mix together applesauce, melted chocolate and vanilla. Add to the egg mixture, stirring until smooth.

4 . Stage

Combine the flour, baking powder, cinnamon and salt; gradually stir into the batter. Fold in chopped walnuts. Spread evenly into the prepared pan.

5 . Stage

Bake for 20 to 25 minutes in the preheated oven, or until a toothpick inserted in the middle of cake comes out clean. Let cool in pan before cutting.