Pie with iris

1 . Stage

Prepare the dough. Mix the flour, salt and sugar.

2 . Stage

3 . Stage

We add and knead the soft butter.

4 . Stage

Knead the dough and put it in the refrigerator for 1 hour.

5 . Stage

Prepare the filling. We add sugar and flour to the berries.

6 . Stage

We divide the dough. Put 2/3 of the dough in the bottom of the mold, and the rest of the dough will cover the pie.

7 . Stage

Lay out the berries and pieces of butter.

8 . Stage

Place the rolled out dough and gently wrap the edges.

9 . Stage

Make small incisions to release steam.

10 . Stage

Brush the pie with egg and sprinkle with sugar. Bake the pie in the oven at 180° until golden brown.

11 . Stage

We got a very tasty and flavorful pie. I will be very happy if you like my recipe! Bon appetit!