Ingredients for - Beer Pancakes
How to cook deliciously - Beer Pancakes
1 . Stage
In a large bowl, stir together the flour, sugar, baking powder and salt. Pour in the egg, beer and melted butter; stir with a whisk just until blended - a few lumps are okay.
2 . Stage
Heat a skillet or griddle over medium heat. Coat with vegetable oil or cooking spray. Spoon about 1/4 cup of batter onto the hot surface for each pancake. When bubbles appear on top of the pancakes, flip, and cook until browned on the other side.
Recipe information
Cooking:
15 min.
Servings per container:
2
Homemade Chocolate Cake
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Grilled Tex-Mex Fish Tacos
Mix 1/4 cup olive oil, chili powder, Mexican oregano,...
Primo Pasta Salad
Bring a large pot of lightly salted water to a boil; c...
Karen's Fried Green Tomatoes
Season each tomato slice with sugar, salt, and pepper....
Chicken Florentine Flatbread Pizza
Preheat the oven to 400 degrees F (200 degrees C). Lin...
Apple Butter Recipe
Combine Honeycrisp apples, Granny Smith apples, and ap...
Chocolate Rice Pudding
In a saucepan bring water to a boil. Add rice and stir...
Grandma's Italian Pizzelle Cookies
Preheat a pizzelle iron according to manufacturer's in...
Beet Purée
Preheat the oven to 425 degrees F (220 degrees C). Pla...
Andy's Jalapeno Zucchini Bread
Preheat oven to 350 degrees F (175 degrees C). Grease...
Slow Cooker Stuffing
Melt butter in a skillet over medium heat. Cook and st...
Pancake meal with millet filling
For the pancakes, beat the eggs with the sugar. Add a...