Name: Spicy Shrimp Fettuccine with Garlic and Tomatoes
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: Dry fettuccine pasta - 4 ounces; Extra-virgin olive oil - 4 tablespoons; Onion, finely chopped - 1; Celery, chopped - 1 rib; Garlic, finely chopped - 3 cloves; Chile peppers, seeded and diced - 2; Large uncooked shrimp - ¾ pound; Tomatoes, chopped into small pieces - 4 large; Fresh parsley, chopped - 1 bunch; Lemon, juiced - 1; White sugar - ½ teaspoon; Sea salt and freshly ground pepper - ½ teaspoon

Ingredients for - Spicy Shrimp Fettuccine with Garlic and Tomatoes

1. Dry fettuccine pasta 4 ounces

2. Extra-virgin olive oil 4 tablespoons

3. Onion, finely chopped 1

4. Celery, chopped 1 rib

5. Garlic, finely chopped 3 cloves

6. Chile peppers, seeded and diced 2

7. Large uncooked shrimp ¾ pound

8. Tomatoes, chopped into small pieces 4 large

9. Fresh parsley, chopped 1 bunch

10. Lemon, juiced 1

11. White sugar ½ teaspoon

12. Sea salt and freshly ground pepper ½ teaspoon

How to cook deliciously - Spicy Shrimp Fettuccine with Garlic and Tomatoes

1 . Stage

Fill a large pot with lightly salted water and bring to a rolling boil. Cook fettuccine at a boil until tender yet firm to the bite, about 8 minutes.

2 . Stage

Meanwhile, heat oil in a large skillet over medium heat. Add onion, celery, and garlic and cook until soft, 3 to 5 minutes. Stir in chile peppers and cook for 5 minutes.

3 . Stage

Add shrimp and cook until opaque, about 3 minutes. Stir in tomatoes and parsley and cook for 5 minutes. Season with lemon juice and sugar and cook for 5 minutes. Season with salt and pepper.

4 . Stage

Drain fettucine and toss with shrimp mixture.