Ingredients for - Homemade French Dressing
How to cook deliciously - Homemade French Dressing
1 . Stage
Combine sugar, oil, ketchup, vinegar, onion, and Worcestershire sauce in a blender; puree until dressing is smooth. Transfer dressing to a resealable container.
2 . Stage
Pierce garlic clove with a tooth pick; drop garlic into the dressing. Cover and refrigerate until ready to serve.
Recipe information
Cooking:
10 min.
Servings per container:
16
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