Ingredients for - Slow Cooker Turkey Cheeseburger Chili
5.
Fire roasted diced tomatoes 1 (14.5 ounce) can
How to cook deliciously - Slow Cooker Turkey Cheeseburger Chili
1 . Stage
Heat a large, nonstick skillet over medium-high heat and stir in the ground turkey. Cook and stir until the turkey is crumbly, evenly browned, and no longer pink. Place the browned turkey, kidney beans, and diced onion in a slow cooker; mix well.
2 . Stage
Combine the tomato sauce, fire roasted tomatoes, chili seasoning, ketchup, mustard, and brown sugar in the skillet. Bring to a simmer. Stir the sauce into the meat mixture in the slow cooker. Cook on High for 20 minutes. Sprinkle with shredded Colby-Monterey Jack cheese before serving.
Recipe information
Cooking:
20 min.
Servings per container:
10
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