Name: Better Burger Sauce
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: Red wine vinegar - 2 teaspoons; Sugar - 2 teaspoons; Mayonnaise - 1 cup; Ketchup - ½ cup; Sweet pickle relish - ⅓ cup; Chopped fresh parsley - 1 tablespoon; Green onions, chopped - ½ bunch; Hard-cooked eggs, peeled and chopped - 2; Salt and pepper to taste - 2; Worcestershire sauce to taste - 2

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Better Burger Sauce

1. Red wine vinegar - 2 teaspoons

2. Sugar - 2 teaspoons

3. Mayonnaise - 1 cup

4. Ketchup - ½ cup

5. Sweet pickle relish - ⅓ cup

6. Chopped fresh parsley - 1 tablespoon

7. Green onions, chopped - ½ bunch

8. Hard-cooked eggs, peeled and chopped - 2

9. Salt and pepper to taste - 2

10. Worcestershire sauce to taste - 2

How to cook deliciously - Better Burger Sauce

1. Stage

Place eggs in a saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover and let eggs stand in hot water for 10 to 12 minutes. Drain water, and allow to cool, then peel, chop, and set aside.

2. Stage

In a bowl, stir together the vinegar and sugar until sugar is completely dissolved. Stir in mayonnaise, ketchup, relish, parsley, green onions, and chopped egg, and stir until well blended. Season to taste with salt, pepper, and Worcestershire sauce. Cover and refrigerate until ready to serve.