Ingredients for - Artichoke Dip
How to cook deliciously - Artichoke Dip
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
Combine the artichoke hearts, mayonnaise, cheese and green chilies. Mix well and pour into a 2 quart casserole dish.
3 . Stage
Bake for 20 to 25 minutes or until lightly browned. Garnish with chopped green onions and chopped tomato if desired.
Recipe information
Servings per container:
15
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