Name: Ingrid's Caesar Salad Dressing
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Mayonnaise - ½ cup; Extra virgin olive oil - ¼ cup; Grated Parmesan cheese - 3 tablespoons; Blue cheese salad dressing - 2 tablespoons; Red wine vinegar - 1 tablespoon; Garlic, minced - 3 cloves; Lemon juice - 1 teaspoon; Dry mustard - ½ teaspoon; Worcestershire sauce - 4 dashes; Hot pepper sauce (such as Tabasco®) - 2 dashes; Cayenne pepper - 1 pinch; Salt and pepper to taste - 1 pinch; Anchovy paste - ¼ teaspoon

Ingredients for - Ingrid's Caesar Salad Dressing

1. Mayonnaise ½ cup

2. Extra virgin olive oil ¼ cup

3. Grated Parmesan cheese 3 tablespoons

4. Blue cheese salad dressing 2 tablespoons

5. Red wine vinegar 1 tablespoon

6. Garlic, minced 3 cloves

7. Lemon juice 1 teaspoon

8. Dry mustard ½ teaspoon

9. Worcestershire sauce 4 dashes

10. Hot pepper sauce (such as Tabasco®) 2 dashes

11. Cayenne pepper 1 pinch

12. Salt and pepper to taste 1 pinch

13. Anchovy paste ¼ teaspoon

How to cook deliciously - Ingrid's Caesar Salad Dressing

1 . Stage

Beat together mayonnaise, olive oil, Parmesan cheese, blue cheese dressing, vinegar, garlic, lemon juice, dry mustard, Worcestershire sauce, hot pepper sauce, cayenne pepper, salt, and pepper, and anchovy paste in a bowl until well blended.

2 . Stage

Cover and refrigerate for 4 hours before serving.