Name: Hot Cajun Shrimp Appetizer
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Olive oil - 3 tablespoons; Uncooked medium shrimp, peeled and deveined - 1 pound; Onion Powder - 1 teaspoon; Garlic powder - 1 teaspoon; Dried oregano leaves - 1 teaspoon; Dried thyme leaves - 1 teaspoon; Ground paprika - 1 teaspoon; Red pepper flakes - ¼ teaspoon; Cayenne pepper - ¼ teaspoon; Salt and ground black pepper to taste - ¼ teaspoon; Water - 1 tablespoon; Butter - 1 tablespoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Hot Cajun Shrimp Appetizer

1. Olive oil - 3 tablespoons

2. Uncooked medium shrimp, peeled and deveined - 1 pound

3. Onion Powder - 1 teaspoon

4. Garlic powder - 1 teaspoon

5. Dried oregano leaves - 1 teaspoon

6. Dried thyme leaves - 1 teaspoon

7. Ground paprika - 1 teaspoon

8. Red pepper flakes - ¼ teaspoon

9. Cayenne pepper - ¼ teaspoon

10. Salt and ground black pepper to taste - ¼ teaspoon

11. Water - 1 tablespoon

12. Butter - 1 tablespoon

How to cook deliciously - Hot Cajun Shrimp Appetizer

1. Stage

Heat oil in a pan over medium heat. Add shrimp and saute for 1 to 2 minutes. Add onion powder, garlic powder, oregano, thyme, paprika, red pepper flakes, cayenne, salt, and pepper. Add water to ensure spices don't burn.

2. Stage

Mix well and let the shrimp continue to cook over medium heat until shrimp are firm, 3 to 4 minutes, taking care not to overcook them. Add butter, mix well, and remove from the heat once the shrimp are cooked.