Easy White Chili II
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:
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Ingredients for - Easy White Chili II

1. Skinless, boneless chicken breasts, cut into 1-inch pieces - 4
2. Chopped green chilies, undrained - 1 (4 ounce) can
3. Salsa - ½ (8 ounce) jar
4. Chicken bouillon - 2 cubes
5. Navy beans, rinsed and drained - 1 (48 ounce) jar
6. Water - 2 cups

How to cook deliciously - Easy White Chili II

1. Stage

Combine the chicken, green chilies, salsa, chicken bouillon, navy beans, and water in a slow cooker.

2. Stage

Cook on High until the chicken falls apart, about 4 hours.

3. Stage

Mash the chili with a potato masher to give a thicker texture, if desired.

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