Vanilla Oat Milk
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Vanilla Oat Milk

1. Water - 4 cups
2. Rolled oats - 1 cup
3. Caramel extract (such as Watkins®) - 1 teaspoon
4. Sugar-free vanilla syrup (such as Torani®) - 1 teaspoon

How to cook deliciously - Vanilla Oat Milk

1. Stage

Combine water, oats, caramel extract, and sugar-free vanilla syrup in a high-powered blender. Process on high speed for 1 minute. Strain through a fine-mesh sieve or nut-milk bag, if desired.

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