Ingredients for - Honduran Baleadas
8.
Crumbled queso fresco (fresh white cheese) ½ cup
9.
Crema fresca (fresh cream) ¼ cup
How to cook deliciously - Honduran Baleadas
1 . Stage
Make the tortillas: Mix flour, water, vegetable oil, egg, and salt together in a large bowl. Knead dough until smooth and no longer sticky. Form into eight golf ball-sized balls. Cover and let rest for about 20 minutes.
2 . Stage
Stretch each ball of dough into a thick tortilla.
3 . Stage
Heat a large skillet over medium-high heat. Cook each tortilla until browned and lightly puffed, about 1 minute per side.
4 . Stage
Layer refried beans, avocado, and queso fresco onto warm tortillas, then drizzle crema over top. Fold tortillas in half to eat.
Recipe information
Cooking:
25 min.
Servings per container:
8
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