Recipe information
Ingredients for - Tater Tots with Gochujang Cheese Sauce
How to cook deliciously - Tater Tots with Gochujang Cheese Sauce
1. Stage
Preheat an air fryer to 370 degrees F (188 degrees C).
2. Stage
Cook potato nuggets in the preheated air fryer until crispy and heated through, about 15 minutes, shaking the air fryer basket halfway through cooking time.
3. Stage
Meanwhile, heat a saucepan over medium-high heat. Add Cheddar cheese and cream; whisk until cheese is melted, about 5 minutes. Add gochujang and salt and stir until combined. Drizzle sauce over potato nuggets.
