Recipe information
Ingredients for - Tiramisu dessert
How to cook deliciously - Tiramisu dessert
1. Stage
Separate the whites from the yolks. Whisk the egg whites with a pinch of salt until stiff and fluffy.
2. Stage
Whipped egg white should be added to the egg-cheese mixture in batches, as soon as the consistency becomes light and airy, you can stop adding protein.
3. Stage
Separately, combine the coffee with the liquor and soak the Savoyardi cookies in it.
