Ingredients for - Christmas beans
How to cook deliciously - Christmas beans
1. Stage
Rinse the beans and soak them in cold water for 5 hours. Drain the water. Boil until tender in fresh water.
2. Stage
Cut carrots into large strips and fry in a small amount of sunflower oil. for this purpose, it is desirable to take a cauldron with thick walls.
3. Stage
To the carrots, add the beans (without water), finely minced garlic, 1.5 cups of juice (or tomato paste, diluted with water). The remaining juice is set aside to wait for its time. Salt and add sugar. Braise under a lid for about 20 minutes, stirring occasionally.
4. Stage
In the remaining juice dilute 1 tablespoon of flour so that there are no lumps.
5. Stage
Pour the juice and flour into the beans, stir and leave under the lid for another 5 minutes.
6. Stage
That's it. Our beans are ready. Bon appetit!
