Recipe information
Ingredients for - No-Churn Chocolate-Cherry Ice Cream
3. Fresh sweet cherries, pitted and cut into quarters - 1 cup
7. Fresh sweet cherries, pitted and cut into eighths - ¼ cup
How to cook deliciously - No-Churn Chocolate-Cherry Ice Cream
1. Stage
Stir together sweetened condensed milk and cocoa powder for ice cream in a large bowl, then add in cherries and chocolate chunks.
2. Stage
Beat cream and vanilla extract in a chilled glass or metal bowl with an electric mixer until soft peaks form.
3. Stage
Carefully fold whipped cream into the condensed milk mixture until fully combined.
4. Stage
Split the mixture between two loaf pans and garnish with cherries and chocolate.
5. Stage
Press plastic wrap onto the surface of the mixture so it rests on top, and put another sheet across the sides of the pans.
6. Stage
Freeze until firm, about 8 hours.
