Instant Pot® Strawberries and Cream Oatmeal
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Instant Pot® Strawberries and Cream Oatmeal

1. Water - ½ cup
2. 1% milk - ⅔ cup
3. Rolled oats - ½ cup
4. Dried strawberries - 2 tablespoons
5. Heavy whipping cream - 1 tablespoon
6. Cinnamon sugar - 1 teaspoon
7. Salt - 1 dash
8. Fresh strawberries, sliced (Optional) - 2

How to cook deliciously - Instant Pot® Strawberries and Cream Oatmeal

1. Stage

Pour water into a multi-functional pressure cooker (such as Instant Pot®). Set elevated trivet inside of the pot.

2. Stage

Mix milk, oats, freeze-dried strawberries, cream, cinnamon sugar, and salt together in a small glass bowl. Set bowl on top of the trivet. Close and lock the lid. Select Porridge function; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.

3. Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Garnish oatmeal with fresh strawberries.