Ingredients for - Slow-Cooker Barbacoa
How to cook deliciously - Slow-Cooker Barbacoa
1 . Stage
Combine vinegar, lime juice, chipotle peppers, garlic, cumin, oregano, black pepper, salt, and cloves in a blender or food processor. Blend the sauce well.
2 . Stage
Place meat in a slow cooker and pour sauce on top. Add broth and bay leaves. Cover and cook on High for 4 to 6 hours without removing the lid.
Recipe information
Cooking:
10 min.
Servings per container:
14
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