Name: Neat Sloppy Joes
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Lean ground beef - 2 pounds; Chopped onion - ½ cup; Chopped celery - 1 cup; Condensed tomato soup - 1 (10.75 ounce) can; Ketchup - ¼ cup; White vinegar - 1 tablespoon; Packed brown sugar - ¼ cup; Worcestershire sauce - 1 ½ teaspoons; Salt - ½ teaspoon; Garlic powder - ¼ teaspoon; Hamburger buns - 8

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Neat Sloppy Joes

1. Lean ground beef - 2 pounds

2. Chopped onion - ½ cup

3. Chopped celery - 1 cup

4. Condensed tomato soup - 1 (10.75 ounce) can

5. Ketchup - ¼ cup

6. White vinegar - 1 tablespoon

7. Packed brown sugar - ¼ cup

8. Worcestershire sauce - 1 ½ teaspoons

9. Salt - ½ teaspoon

10. Garlic powder - ¼ teaspoon

11. Hamburger buns - 8

How to cook deliciously - Neat Sloppy Joes

1. Stage

Place ground beef in a large skillet over medium heat. Cook until evenly browned, stirring to crumble. I like to use a potato masher to even out the lumps. Add onion and celery, cover the pan, and cook until tender and transparent, about 5 minutes. Drain off any grease.

2. Stage

Stir the tomato soup (undiluted), ketchup, vinegar, brown sugar and Worcestershire sauce into the beef mixture. Season with salt and garlic powder. Heat to a simmer over low heat, and cook until thoroughly heated, stirring frequently to prevent it from burning on the bottom.

3. Stage

Spoon the hot beef mixture onto buns, which may be toasted first, and serve.