Recipe information
Ingredients for - Canned fish meatballs
How to cook deliciously - Canned fish meatballs
1. Stage
Prepare all the ingredients. Important: Do not drain the oil from the canned food!
2. Stage
In a deep bowl mix fish, cheese, eggs, breadcrumbs, onion (parsley in my case). Salt and pepper to taste.
3. Stage
Then form the meatballs and fry them in the sunflower oil until golden brown.
4. Stage
Place the ready meatballs on a paper towel and then serve with a side dish.