Ingredients for - Best No-Bean Chili

1. Strong brewed coffee 1 cup
2. Diced tomatoes 1 (14.5 ounce) can
3. Porter-style beer 1 (12 fluid ounce) can or bottle
4. Tomato paste 2 (6 ounce) cans
5. Beef broth 1 cup
6. Brown sugar ½ cup
7. Ketchup-style chili sauce (such as Heinz®) ¼ cup
8. Chopped jalapeno peppers ¼ cup
9. Ground cumin 1 tablespoon
10. Cocoa powder 1 tablespoon
11. Ground ancho chile powder 2 teaspoons
12. Oregano 1 teaspoon
13. Cayenne pepper 1 teaspoon
14. Ground coriander 1 teaspoon
15. Salt 1 teaspoon
16. Vegetable oil 2 teaspoons
17. Extra lean ground beef 2 pounds
18. Onions, chopped 2
19. Garlic, minced 3 cloves
20. Cornmeal ½ cup

How to cook deliciously - Best No-Bean Chili

1 . Stage

Pour coffee into a slow cooker and set slow cooker to High; add diced tomatoes, beer, tomato paste, beef broth, brown sugar, chili sauce, jalapeno peppers, cumin, cocoa powder, chile powder, oregano, cayenne pepper, coriander, and salt.

2 . Stage

Heat oil in a large skillet over medium heat. Cook and stir ground beef, onions, and garlic in the skillet until the beef is browned completely, 7 to 10 minutes; add to mixture in the slow cooker.

3 . Stage

Slowly pour cornmeal into the slow cooker while stirring to assure no lumps.

4 . Stage

Reduce heat to Low and cook for 2 hours.