Name: Cheesy Chicken and Chive Sauce
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Olive oil - 1 tablespoon; Skinless, boneless chicken breast halves - cut into strips - 5; Butter - 3 tablespoons; Garlic, minced - 1 clove; All-purpose flour - 2 tablespoons; Heavy cream - 1 ¼ cups; Whole milk - 1 cup; Coarse grained prepared mustard - 2 tablespoons; Grated Parmesan cheese - ½ cup; Fresh chives, chopped - ½ cup

Ingredients for - Cheesy Chicken and Chive Sauce

1. Olive oil 1 tablespoon

2. Skinless, boneless chicken breast halves - cut into strips 5

3. Butter 3 tablespoons

4. Garlic, minced 1 clove

5. All-purpose flour 2 tablespoons

6. Heavy cream 1 ¼ cups

7. Whole milk 1 cup

8. Coarse grained prepared mustard 2 tablespoons

9. Grated Parmesan cheese ½ cup

10. Fresh chives, chopped ½ cup

How to cook deliciously - Cheesy Chicken and Chive Sauce

1 . Stage

Heat oil in a large skillet over medium heat. Saute chicken until lightly browned; set aside. Melt butter in skillet, and saute garlic for 1 minute. Stir in flour, and cook for 1 minute. Remove from heat. Mix together cream and milk, then gradually whisk into flour mixture until smooth. Whisk in mustard. Return pan to medium heat, and stir constantly until mixture boils and thickens. Stir in chicken, Parmesan and chives. Cook, stirring, until heated through.