Strawberry Salsa
Recipe information
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Cooking:
10 min.
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Servings per container:
32
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Source:
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Ingredients for - Strawberry Salsa

1. Fresh strawberries, sliced - 1 pint
2. Roma (plum) tomatoes, seeded and chopped - 4
3. Jalapeno peppers, seeded and minced - 1
4. Garlic, minced - 2 cloves
5. Lime, juiced - 1
6. Olive oil - 1 tablespoon

How to cook deliciously - Strawberry Salsa

1. Stage

In a large bowl, combine strawberries, tomatoes, chile peppers, garlic, lime juice and oil. Toss all together to mix and coat. Cover dish and refrigerate for 2 hours to chill. Ready to serve!

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