Recipe information
Ingredients for - Turkey and Chorizo Chili with White Beans
3. Bulk Mexican chorizo sausage - 8 ounces
14. Tomatillos, drained and chopped - ½ (28 ounce) can
How to cook deliciously - Turkey and Chorizo Chili with White Beans
1. Stage
Heat oil in a large pot over medium-high heat. Add ground turkey and chorizo; cook and stir until crumbly and beginning to brown, about 5 minutes. Stir in onion, celery, and jalapeno; continue to cook and stir until meat is browned and onion is translucent, about 5 minutes more.
2. Stage
Stir in cumin, coriander, and oregano followed by thyme and garlic. Add tomatoes, cannellini beans, tomatillos, and green chiles. Stir in soy sauce. Reduce heat and let simmer to combine flavors, 20 to 30 minutes. Add cilantro just before serving.