Patrick's Gluten-Free Pizza Crust

1 . Stage

Preheat oven to 400 degrees F (200 degrees C). Grease 2 pizza pans or baking sheets well.

2 . Stage

Whisk milk, sugar, and yeast together in a bowl. Set aside until foamy, about 5 minutes.

3 . Stage

Sift rice flour, cornstarch, xanthan gum, garlic powder, and oregano together in a large bowl.

4 . Stage

Mix vinegar and oil together in a bowl. Whisk into the milk-yeast mixture, then pour the liquid into the flour. Knead until the dough comes together.

5 . Stage

Split the dough in half. Spread the dough thinly over the prepared pans using your fingers and fists.

6 . Stage

Bake on the lowest rack of the preheated oven until golden brown, about 10 minutes.