Recipe information
Ingredients for - Spelt Flat Bread
How to cook deliciously - Spelt Flat Bread
1. Stage
Preheat oven to 450 degrees F (230 degrees C).
2. Stage
Whisk flour, salt, onion powder, and sugar together in a bowl; add water and whisk until smooth. Cover bowl with a towel and set bowl aside.
3. Stage
Pour olive oil into a 12-inch cast iron skillet and place in oven until oil is hot, about 5 minutes. Pour batter into oiled skillet.
4. Stage
Bake in the preheated oven for 20 minutes. Flip flat bread and cook until browned, about 10 minutes more.
