Name: Mom's Mandelbrot
Prep time: 20 min
Cook time: 20 min
Yield: 36
Ingredients: Eggs - 3; Vegetable oil - ¾ cup; Sugar - 1 cup; Vanilla extract - 1 teaspoon; All-purpose flour - 3 cups; Salt - ¼ teaspoon; Baking powder - 1 teaspoon; Mini semisweet chocolate chips - 1 cup; Coarsely chopped almonds - 1 cup

Ingredients for - Mom's Mandelbrot

1. Eggs 3

2. Vegetable oil ¾ cup

3. Sugar 1 cup

4. Vanilla extract 1 teaspoon

5. All-purpose flour 3 cups

6. Salt ¼ teaspoon

7. Baking powder 1 teaspoon

8. Mini semisweet chocolate chips 1 cup

9. Coarsely chopped almonds 1 cup

How to cook deliciously - Mom's Mandelbrot

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a cookie sheet.

2 . Stage

Beat together eggs, oil, sugar, and vanilla extract until well blended. Sift together flour, salt, and baking powder; and stir into egg mixture until well mixed. Fold in chocolate chips and almonds. Form two logs, 3 inches in diameter, and place onto the baking sheets.

3 . Stage

Bake in the preheated oven for 25 minutes, then remove from the oven and cut into 1-inch diagonal slices. Lay slices on their sides on the cookie sheet and return to the oven for 10 minutes. Remove to cool on a wire rack.