Chocolate Chip Cookie Dough Protein Bites
Recipe information
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Cooking:
20 min.
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Servings per container:
48
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Source:

Ingredients for - Chocolate Chip Cookie Dough Protein Bites

1. All-purpose flour - 2 cups
2. Soy protein powder (such as MLO®) - ⅔ cup
3. Oat flour - ⅓ cup
4. White sugar - 1 cup
5. Brown sugar - 1 cup
6. Plain Greek yogurt - ½ cup
7. Butter, softened - ½ cup
8. Vanilla extract - 2 teaspoons
9. Milk, or more as needed - 2 tablespoons
10. Chocolate chips - 2 cups

How to cook deliciously - Chocolate Chip Cookie Dough Protein Bites

1. Stage

Combine all-purpose flour, soy protein powder, and oat flour together in a bowl.

2. Stage

Beat white sugar, brown sugar, yogurt, and butter together in a large bowl with an electric mixer until smooth and creamy. Add vanilla extract. Stir in flour mixture. Mix in milk, 1 tablespoon at a time, until batter is thick and smooth. Fold in chocolate chips.

3. Stage

Roll batter into 1-inch balls with your hands. Arrange on a baking sheet. Transfer to the freezer and chill until firm, about 1 hour, or in the refrigerator, 2 to 3 hours.