Herbed Slow Cooker Turkey Breast
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Herbed Slow Cooker Turkey Breast

1. Bone-in turkey breast half - 1 (3 pound)
2. Butter, softened - 2 tablespoons
3. Whipped cream cheese spread with garden vegetables - ¼ cup
4. Soy sauce - 1 tablespoon
5. Minced fresh parsley - 1 tablespoon
6. Dried basil - ½ teaspoon
7. Dried sage - ½ teaspoon
8. Dried thyme - ½ teaspoon
9. Ground black pepper - ¼ teaspoon
10. Garlic powder - ¼ teaspoon

How to cook deliciously - Herbed Slow Cooker Turkey Breast

1. Stage

Place turkey breast into a slow cooker. Combine butter, whipped cream cheese spread, soy sauce, parsley, basil, sage, thyme, black pepper, and garlic powder in a small bowl until smooth. Brush herb mixture over the turkey breast. Cover slow cooker.

2. Stage

Cook until turkey is tender, 4 to 6 hours on High or 8 to 10 hours on Low.