Name: Orange, Soy, and Honey Pulled Pork
Prep time: 10 min
Cook time: 10 min
Yield: 12
Ingredients: Orange juice - 1 cup; Soy sauce - ½ cup; Honey - ½ cup; Balsamic Vinegar - ⅓ cup; Dry mustard - 1 teaspoon; Paprika - 1 teaspoon; Hot sauce - ½ teaspoon; Allspice - ¼ teaspoon; Ground cloves - ¼ teaspoon; Ground cinnamon - ¼ teaspoon; Ground ginger - ¼ teaspoon; Garlic, peeled - 3 cloves; Pork shoulder roast - 1 (4.5 pound); Honey, or to taste - 2 tablespoons; Brown sugar, or to taste - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Orange, Soy, and Honey Pulled Pork

1. Orange juice - 1 cup

2. Soy sauce - ½ cup

3. Honey - ½ cup

4. Balsamic Vinegar - ⅓ cup

5. Dry mustard - 1 teaspoon

6. Paprika - 1 teaspoon

7. Hot sauce - ½ teaspoon

8. Allspice - ¼ teaspoon

9. Ground cloves - ¼ teaspoon

10. Ground cinnamon - ¼ teaspoon

11. Ground ginger - ¼ teaspoon

12. Garlic, peeled - 3 cloves

13. Pork shoulder roast - 1 (4.5 pound)

14. Honey, or to taste - 2 tablespoons

15. Brown sugar, or to taste - ½ cup

How to cook deliciously - Orange, Soy, and Honey Pulled Pork

1. Stage

Whisk orange juice, soy sauce, 1/2 cup honey, balsamic vinegar, mustard, paprika, hot sauce, allspice, cloves, cinnamon, and ginger together in the bottom of a slow cooker; add garlic. Lay the pork shoulder roast into the orange juice mixture.

2. Stage

Cook on Low for 10 to 12 hours.

3. Stage

Turn roast over in the slow cooker, drizzle more honey over the roast, and pack brown sugar atop the pork.

4. Stage

Continue cooking another 10 to 12 hours. Shred the pork with a pair of forks in the slow cooker and mix with the liquid until even in texture.