Name: Apple Walnut Bread
Prep time: 20 min
Cook time: 20 min
Yield: 20
Ingredients: Vegetable oil - ¾ cup; Applesauce - ¼ cup; Eggs - 3; White sugar - 1 ¾ cups; Vanilla extract - 1 teaspoon; All-purpose flour - 2 cups; Whole wheat flour - 1 cup; Ground cinnamon - 1 teaspoon; Baking soda - 1 teaspoon; Salt - 1 teaspoon; Peeled, cored and cubed apples - 3 cups; Chopped walnuts - 1 cup

Ingredients for - Apple Walnut Bread

1. Vegetable oil ¾ cup

2. Applesauce ¼ cup

3. Eggs 3

4. White sugar 1 ¾ cups

5. Vanilla extract 1 teaspoon

6. All-purpose flour 2 cups

7. Whole wheat flour 1 cup

8. Ground cinnamon 1 teaspoon

9. Baking soda 1 teaspoon

10. Salt 1 teaspoon

11. Peeled, cored and cubed apples 3 cups

12. Chopped walnuts 1 cup

How to cook deliciously - Apple Walnut Bread

1 . Stage

Preheat the oven to 300 degrees F (150 degrees C). Lightly grease two 9x5-inch loaf pans.

2 . Stage

Stir together oil, applesauce, eggs, sugar, and vanilla extract in a large bowl. Sift together flours, cinnamon, baking soda, and salt in a separate bowl. Gradually stir flour mixture into wet ingredients, mixing just until combined. Fold in apples and walnuts. Pour batter into the prepared pans.

3 . Stage

Bake in the preheated oven until a knife inserted in the center of a loaf comes out clean, about 70 minutes.