Name: Diana's Chocolate Waffles
Prep time: 10 min
Cook time: 10 min
Yield: 10
Ingredients: All-purpose flour - 2 ¼ cups; White sugar - ½ cup; Baking powder - 1 tablespoon; Salt - ¾ teaspoon; Butter - ¾ cup; Semi-sweet chocolate chips - 1 cup; Milk - 1 ½ cups; Egg whites - 6; Vanilla extract - 1 tablespoon

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Diana's Chocolate Waffles

1. All-purpose flour - 2 ¼ cups

2. White sugar - ½ cup

3. Baking powder - 1 tablespoon

4. Salt - ¾ teaspoon

5. Butter - ¾ cup

6. Semi-sweet chocolate chips - 1 cup

7. Milk - 1 ½ cups

8. Egg whites - 6

9. Vanilla extract - 1 tablespoon

How to cook deliciously - Diana's Chocolate Waffles

1. Stage

In a medium bowl, stir together the flour, sugar, baking powder, and salt. Set aside.

2. Stage

Place the butter and chocolate chips into a microwave-safe bowl. Cook on High power for 1 minute, then stir. Continue to cook for 15 seconds at a time, stirring each time until chocolate is melted and smooth. Set aside to cool slightly.

3. Stage

When the chocolate mixture is fairly cool, stir in the milk, egg whites, and vanilla. Pour this into the dry ingredients, and mix just until blended.

4. Stage

Preheat the waffle iron, and coat with cooking spray. Spoon waffle batter onto the hot iron in desired amounts. Close, and cook until the iron stops steaming, and waffles are easy to remove. Repeat with remaining batter.