Paloma
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Paloma

1. Tequila - 2 fluid ounces
2. Lime juice - 1 ½ tablespoons
3. Salt - 1 pinch
4. Ice, or as desired - 3 cubes
5. Diet grapefruit soda - 6 fluid ounces

How to cook deliciously - Paloma

1. Stage

Combine the tequila, lime juice, and salt in a tall glass. Add ice, top off with diet grapefruit soda, and stir.

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