Name: Apple Yam Casserole
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Sweet potatoes, peeled and cubed - 3; Granny Smith apples - peeled, cored and sliced - 2; Packed brown sugar - ½ cup; Water - ½ cup; Ground cinnamon - ¼ teaspoon; Raisins - ½ cup; Butter - 2 tablespoons; Salt - ¼ teaspoon; All-purpose flour - 3 tablespoons; Lemon, thinly sliced - 3 slices

Ingredients for - Apple Yam Casserole

1. Sweet potatoes, peeled and cubed 3

2. Granny Smith apples - peeled, cored and sliced 2

3. Packed brown sugar ½ cup

4. Water ½ cup

5. Ground cinnamon ¼ teaspoon

6. Raisins ½ cup

7. Butter 2 tablespoons

8. Salt ¼ teaspoon

9. All-purpose flour 3 tablespoons

10. Lemon, thinly sliced 3 slices

How to cook deliciously - Apple Yam Casserole

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 2 quart casserole dish.

2 . Stage

In the casserole dish, alternately layer the sweet potatoes and apples.

3 . Stage

In a medium saucepan over medium heat, mix together brown sugar, 1/3 cup water, cinnamon, raisins, butter and salt. Cook 5 minutes.

4 . Stage

In a small bowl, stir together remaining water and flour. Combine with the brown sugar mixture. Pour over the sweet potatoes and apples. Place the lemon slices on top.

5 . Stage

Bake covered in the preheated oven 20 minutes. Uncover and continue baking 20 minutes, or until the sweet potatoes and apples are tender.